lapchiong jeh o chula - An Overview
Boil the sausages in very hot drinking water for any couple seconds as an extra phase. The reason is to scrub the sausages, however you can decide to omit this process.Lap cheong sausage can be saved in the fridge for around a month or while in the freezer for many months.Char siu merupakan istilah untuk menyebut daging babi panggang dengan bumbu m